Menu Classic V2

shehran

Bundle Deals
Sandwiches
Hot & Cold Mezze
Soups
Grills
Hummus
Mains
Tahini Full Meal Box
€70.09

Your choice of soup, appetizer, main course and beverage.

Skewers Combo
€66.15

Your choice of 2 skewers, with half portion salad of your choice, and a mezza of your choice.

Tawouk Sandwich
€26.78

200 g of Tawouk chicken with garlic sauce, pickles, and fries in pita.

Beef Tenderloin Sandwich
€42.53

180 g of charcoal-grilled beef tenderloin with hummus, biwaz mix (parsley, onions, sumac), and pickles.

Kafta Sandwich
€29.93

2 kafta skewers (160 grams) with hummus, biwaz mix (onions, parsley, sumac), and pickles.

Kabab Sandwich
€30.71

2 kabab skewers (160 grams) with hummus, pickles, and grilled tomato.

Makanek Sandwich
€27.56

Makanek sausages with garlic, pickles, and pomegranate molasses.

Fried Veggies Sandwich
€24.41

Cauliflower, roasted eggplant, fries, tomato, tahini sauce.

Batata Harra
€27.56

Lightly spiced tender potato cubes, coriander and garlic with carob mayo dressing.

Hummus Lahme
€38.59

Hummus topped with spiced minced beef and pine nuts.

Cheese Rolls
€27.56

Cheese stuffing wrapped in filo pastry.

Half Fattoush
€17.33

Half portion of crispy flatbread chips tossed with fresh vegetables and tangy dressing.

Falafel
€30.71

Chickpeas, parsley, coriander, spices, beetroot, rocket leaves, cherry tomato, turnip pickles, tahini, served with mini bread.

Fatteh Eggplant
€27.56

Chickpeas, tahini laban sauce, fried eggplant and fried bread.

Half Hummus
€17.33

Half portion of chickpea dip, topped with pine nuts, fried bread, and olive oil.

Kebbeh
€30.71

Kebbeh dough stuffed with minced tenderloin meat and pine nuts.

Hummus Kebab
€38.39

Hummus topped with grilled beef kebab and pistachio.

Half Mouhammara
€17.33

Half portion of charred bell pepper dip with basil and gochujang.

Hummus
€30.71

Pine nuts and fried bread.

Hummus Portobello Mushroom
€33.86

Hummus topped with sautéed portobello mushrooms.

Beetroot Salad
€33.56

Marinated beetroot, feta cheese, thyme leaves, walnuts, chives and zhoug sauce.

Mouhammara
€30.71

Charred bell pepper dip with basil and gochujang.

Musakhan Chicken
€30.71

Chicken, sumac, caramelized onion.

Tabbouleh
€27.56

Tabbouleh salad with herbs, grains, and citrus.

Fattoush
€27.56

Crispy flatbread chips tossed with fresh vegetables and tangy dressing.

Baba Ghanough
€27.56

Aubergine and tahini dip.

Half Tabbouleh
€17.33

Half portion of tabbouleh salad with herbs, grains, and citrus.

Loubieh Bil Zeit
€28.35

Green beans, tomato, onion, garlic.

Smoked Labneh
€29.14

Turkish labneh, roasted vegetables, olive oil.

Freekeh Artichokes
€29.32

A light freekeh salad with preserved artichokes and greens.

Half Baba Ghanoush
€17.33

Half portion of aubergine and tahini dip.

Grilled Sea Bass Fillet
€28.00

Crispy skin sea bass served over fennel salad, lemon butter sauce, and crushed potatoes.

Truffle Tagliatelle
€24.00

Fresh handmade tagliatelle tossed in creamy truffle sauce, finished with parmesan and herbs.

Roast Chicken Supreme
€29.00

Free-range chicken breast with wild mushrooms, jus reduction, and rosemary mashed potatoes.

Lamb Rump with Mint Gremolata
€38.00

Tender lamb rump, chargrilled and served with mint gremolata, baby carrots, and gratin dauphinoise.

Truffle Arancini
€16.00

Golden risotto balls filled with truffle cream and aged parmesan, served with garlic aioli.

Tuna Tartare
€12.00

Tuna Tartare €12.00 Hand-cut yellowfin tuna tossed with avocado, sesame, ponzu glaze, and lime zest.

French Onion Soup
€19.00

leaf French Onion Soup €19.00 Slow-cooked onions in rich beef broth, topped with grilled gruyère croûte.

Burrata & Heirloom Tomatoes
€14.00

Creamy Italian burrata, paired with colorful heirloom tomatoes, basil oil, and sea salt flakes.

Grilled Sea Bass Fillet
€28.00

Crispy skin sea bass served over fennel salad, lemon butter sauce, and crushed potatoes.

Truffle Tagliatelle
€24.00

Fresh handmade tagliatelle tossed in creamy truffle sauce, finished with parmesan and herbs.

Roast Chicken Supreme
€29.00

Free-range chicken breast with wild mushrooms, jus reduction, and rosemary mashed potatoes.

Lamb Rump with Mint Gremolata
€38.00

Tender lamb rump, chargrilled and served with mint gremolata, baby carrots, and gratin dauphinoise.

Truffle Arancini
€16.00

Golden risotto balls filled with truffle cream and aged parmesan, served with garlic aioli.

Tuna Tartare
€12.00

Tuna Tartare €12.00 Hand-cut yellowfin tuna tossed with avocado, sesame, ponzu glaze, and lime zest.

French Onion Soup
€19.00

leaf French Onion Soup €19.00 Slow-cooked onions in rich beef broth, topped with grilled gruyère croûte.

Burrata & Heirloom Tomatoes
€14.00

Creamy Italian burrata, paired with colorful heirloom tomatoes, basil oil, and sea salt flakes.

Grilled Sea Bass Fillet
€28.00

Crispy skin sea bass served over fennel salad, lemon butter sauce, and crushed potatoes.

Truffle Tagliatelle
€24.00

Fresh handmade tagliatelle tossed in creamy truffle sauce, finished with parmesan and herbs.

Roast Chicken Supreme
€29.00

Free-range chicken breast with wild mushrooms, jus reduction, and rosemary mashed potatoes.

Lamb Rump with Mint Gremolata
€38.00

Tender lamb rump, chargrilled and served with mint gremolata, baby carrots, and gratin dauphinoise.

Truffle Arancini
€16.00

Golden risotto balls filled with truffle cream and aged parmesan, served with garlic aioli.

Tuna Tartare
€12.00

Tuna Tartare €12.00 Hand-cut yellowfin tuna tossed with avocado, sesame, ponzu glaze, and lime zest.

French Onion Soup
€19.00

leaf French Onion Soup €19.00 Slow-cooked onions in rich beef broth, topped with grilled gruyère croûte.

Burrata & Heirloom Tomatoes
€14.00

Creamy Italian burrata, paired with colorful heirloom tomatoes, basil oil, and sea salt flakes.

Grilled Sea Bass Fillet
€28.00

Crispy skin sea bass served over fennel salad, lemon butter sauce, and crushed potatoes.

Truffle Tagliatelle
€24.00

Fresh handmade tagliatelle tossed in creamy truffle sauce, finished with parmesan and herbs.

Roast Chicken Supreme
€29.00

Free-range chicken breast with wild mushrooms, jus reduction, and rosemary mashed potatoes.

Lamb Rump with Mint Gremolata
€38.00

Tender lamb rump, chargrilled and served with mint gremolata, baby carrots, and gratin dauphinoise.

Truffle Arancini
€16.00

Golden risotto balls filled with truffle cream and aged parmesan, served with garlic aioli.

Tuna Tartare
€12.00

Tuna Tartare €12.00 Hand-cut yellowfin tuna tossed with avocado, sesame, ponzu glaze, and lime zest.

French Onion Soup
€19.00

leaf French Onion Soup €19.00 Slow-cooked onions in rich beef broth, topped with grilled gruyère croûte.

Burrata & Heirloom Tomatoes
€14.00

Creamy Italian burrata, paired with colorful heirloom tomatoes, basil oil, and sea salt flakes.